Write for TopFoodNews
TopFoodNews publishes food news, copycat recipes, restaurant reviews, and kitchen gear coverage for a US-based audience of home cooks and food enthusiasts. We accept pitches from experienced food writers, recipe developers, and culinary professionals.
What We Cover
- Fast food news and chain menu launches
- Copycat recipes for popular restaurant dishes
- Kitchen gear and appliance reviews
- Food trends and viral recipes
- Health-focused food coverage and nutritional analysis
Submission Requirements
- Original content not published elsewhere
- Minimum 800 words for news articles, 1,200 words for recipes
- Professional author bio with relevant credentials or experience
- Recipes must be tested and accurate - we verify before publishing
- News coverage must cite verifiable sources (press releases, official brand communications)
- No AI-generated content - all submissions are checked
What We Offer Contributors
- Byline and author bio on every published piece
- Author profile page on TopFoodNews
- One contextual do-follow link in your author bio
- Social media promotion on TopFoodNews channels
How to Pitch
Send your pitch to editorial@topfoodnews.com with the subject line: Pitch: [Your Topic]
Include: your topic idea (2-3 sentences), your relevant experience or credentials, and 2-3 links to published work. We respond to all pitches within 5 business days.
Response time: 3-5 business days | Payment: Editorial exposure and byline (unpaid at this time) | Rights: TopFoodNews retains first-publication rights; author retains all other rights
